Donella Westphal never thought she would be someone who owned a restaurant. She'd run her own ad agency for 16 years and only visited Jules' Bistro as a devoted customer. But after eating Jules ...

Fresh fish tacos are among the favorites at the Astoria Coffeehouse & Bistro on the lunch menu. (Michael Lloyd/The Oregonian) Asking where to get a good cup of coffee in Astoria is like asking to ...

At Don Baldosano and Angelo Comsti’s modern Filipino bistro that just opened at Ayala Triangle Gardens, each bite from their menu covers the nuances of reading and tasting and everything in between.

Hamilton has one of the first restaurants to be certified as seed oil free in the Cincinnati region, said Gaetano Williams, chef and owner of Tano Bistro in Hamilton and Loveland.

“We’ve tried to lower everything on the menu at least by a dollar, if not more,” said Debbie Bassette, co-owner and secretary. Bassette opened The BillBoard Bistro with her husband and son ...

Baby Bistro’s origins started inside the Hotel Normandie in mid-2023, followed by residencies throughout the region and California until August 2024. Thompson’s compact menu will always ...

Westphal describes the restaurant's menu as "delightfully different," featuring many unique dishes. Jules' Bistro is committed ... Teagan King covers business and development for the St. Cloud ...