Heat 1 Tbs olive oil in a cast iron pan over medium high heat. Season the steaks liberally with salt and pepper, then add to the pan. Cook 3-4 minutes on each side for med-rare, or 5-6 minutes on each ...

This Ohio restaurant continues to captivate palates with a filet mignon that feels carefully crafted from start to finish.

When it comes to steakhouse favorites, a nicely cooked filet mignon usually tops the list. Known for its buttery tenderness and mild, beefy flavor, this premium cut is the ultimate indulgence for ...

Wow, does this dish look classy, right? But look at the ingredient list — not too long. And look at the steps — pretty darn simple. My boys love all kinds of steaks, though a perfect, tender filet ...