When you're measuring out the ingredients for baking, do you just scoop with the measuring cup? It does seem like the most expedient way to do it, and it works just fine for ingredients like sugar.

If cooking is an art, then baking is a science. Cooking and baking require different skillsets. Generally speaking, cooking is about spontaneity and touch, while baking requires precision and ...

The recipe you’re following calls for 1 cup of all-purpose flour. Does it really matter how you measure it or which measuring cup you grab out of your kitchen cabinet? Actually, yes. And the vegetable ...

I've been baking for years and I know that there is supposed to be a difference between liquid and solid measures. But what is the difference? It seems to be only in the larger measures, as I haven't ...