"This carefully configured cookbook manages to chart the course in an unexpectedly old-fashioned way." By old-fashioned, Kirkus might mean that along with her fresh recipe ideas for making goat's ...

The result of her focus on the kitchen is Three Times A Day, Marilou’s first cookbook, published this week in English (its French-language version has already sold more than 200,000 copies in ...

Marilou and Alexandre Champagne are household names in Quebec. Veritable vedettes. The food blog the couple created is hugely successful, their cookbook Trois fois par jour, an outgrowth of the ...

The success of their blog inspired them to write a cookbook. They spoke to Shelagh Rogers about finding healing through food. Marilou: I was so afraid to get fat. I realized how people gave a lot ...