While flying often feels like a wholly degrading experience, some airlines do still harken back to the glory days of aviation by providing excellent service, state-of-the-art cabins, and meals you ...

Airline food doesn’t have a good rap—but things are changing, with more and more carriers investing in their in-flight meal services. Dennis Littley, a classically trained chef and food ...

“Something drier can accentuate the chili — it can make a dish ... opts for a Singapore-inspired chicken satay or something French, such as the airline’s popular lobster thermidor, the ...

What is the world's longest flight ... lobster thermidor, Singaporean specialties, and bottles of Bollinger champagne. Read a review of the experience. Right now, traveling on Singapore Airlines ...

In fact the Singapore Airlines cabin crew undergo a four-month training programme, one of the longest and most comprehensive in the airline ... notch meals such as lobster thermidor or pad thai.

That's exactly what you'd say after trying out Singapore ... note is that this dish is not served in economy or premium economy classes. Staying with the bougie, the lobster thermidor had ...

A premium flight experience comes as standard on Singapore Airlines. Here’s what you ... and the dining options include lobster thermidor. You’d literally have to step up to the Suite life ...

Singapore, Qatar and Emirates airlines aim high, with fine dining in the sky. — -- Dining on a plane can be a real buzz kill before you enjoy the cuisine at your vacation destination, but it ...

(Passengers who are feeling really fancy can pre-order lobster thermidor or rib-eye steak up to 24 hours before the flight.) Singapore Airlines previously flew the Singapore to New York route on ...

The Aussie chef relocated to Singapore five years ... This is the airline’s signature dish in business class – Lobster Thermidor. Picture: News.com.au Almost 13,000 portions of the shellfish ...

There’s no dedicated Singapore Airlines lounge at JFK ... Absolutely not, as I’ve ordered the king of airline foods, lobster thermidor. Despite feeling like it’s breakfast time, I’m ...