Oh, lettuce. It beefs up salads and adds a final healthy flourish to your plate. But honestly, it can get a little boring. So I’m making a case for putting a little more thought into your leaves.

Lettuce (Lactuca sativa) is a popular leafy vegetable in the daisy family. It ranges in color from yellow to dark green but may also have reddish hues. While it’s grown worldwide, China produces the ...

If you're still making salads with the same ol' romaine, you may not be aware just how big and beautiful the world of lettuce and leafy greens is. (Lol, you think I'm joking? I'm not!) Fancy yourself ...

COL There are a dozen of varieties of lettuce on the home market, so don't settle for that water-logged, tasteless stuff. Growing your own is economical, and it tastes so much better.

Lauren O’Connor, MS, RDN, is a health and lifestyle writer and five-time cookbook author based in Los Angeles. She is a registered dietitian with over 15 years of experience in the field, specializing ...

Cut-and-come-again lettuce is one of the simplest and most productive crops you can grow at home. Whether in the ground, raised beds, pots, or indoors on a bright windowsill, you can get lots of tasty ...

Though green cabbage and iceberg lettuce look similar, green cabbage is more nutritious. The two also have significantly different flavors, textures, and culinary uses. Cabbage and certain types of ...