“In America, we normally see Tonkotsu or Spicy Miso ramen on the menu ... “Soy sauce is a quintessential part of Japanese food for its rich umami and I want to let my guests know how amazing ...

For those that prefer a little kick, try its Bun Bo Hue, which is a spicy beef noodle soup. Ramen is a Japanese noodle dish and includes wheat noodles served in a broth with soy sauce and miso ...

Miso, a staple in Japanese cooking ... perfect for both new and experienced home cooks. This soup offers a comforting balance ...

The steam of miso soup comforts me at this time of year ... Chikako Tada: The author of seven cookbooks, Tada is a Japanese food journalist and editor of Pen & Spoon, a website devoted to food ...

When Sonoko Sakai’s mother snuck a little miso into her lasagna, she wasn’t thinking of the kind of Japanese fusion that ... into her Italian Wedding Soup, a dish she learned from relatives ...

Notes: Yuzu kosho is a hot, spicy and aromatic Japanese condiment made from hot chiles and ultra-citrusy yuzu zest. Shiro miso is light yellow miso. Yuzu kosho and shiro miso are available at ...