Place the patties onto the pimento-cheese bread slices, then put the onions on top. Cover the patty and onions with the other slice of bread, and move the entire sandwich to the grill for toasting.

Then he places slices of cheddar and some shavings of other cheese, including gruyere and parmesan on each piece of bread. As the cheese begins to melt, he lifts the slices to check on how brown ...

A cross between grilled cheese and a burger—what's not to love about a patty melt? The classic sandwich is a meal in itself thanks to its toasty, cheesy and meaty flavors. Luckily, you don't ...