In Mary Sue Milliken and Susan Feniger’s relish, day-fresh sweet corn brings a bright note, contrasting the richness of the oil, avocado, vinegar and pepper. Heat one-half cup of the olive oil ...

I channeled my maternal grandmother, Margie Bryant, when I created this recipe. It reminds me of the relish she made using fresh corn from farm trucks parked in downtown Memphis, Tennessee.

But the homemade stuff is easy and leaves plenty of room for experimenting. From our archives, here are a few sweet, sour, spicy and saucy ways to relish: Spicy, Sweet and Sour Corn Relish ...

The resulting sweet corn tamales are delicious ... deeply floral flavor to the summery corn relish that tops these tacos. In this quick-cooking recipe, corn is just lightly charred to add a ...

(The NOLA.com | The Times-Picayune archive) "Pickles & Preserves" author Andrea Weigl was given this recipe by Sheri ... beans or fish tacos. Corn and Sweet Pepper Relish Makes 6 pint jars 4 ...

Chef Way At David Burke's Primehouse, Burke serves three mini beef tenderloin hot dogs, topping each one with a different kind of homemade ... relish, made with kernels of sweet corn and bits ...