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In Italy, Magione’s two-day festival in November celebrates ... and only when he eats the first fruit can his people partake of the harvest. Updated in 2017, this text is an excerpt from the ...

Traditionally, the festival celebrates the harvest of sugarcane. Special traditional foods like sarson da saag with makke di roti, gajak, rewri, and more are prepared as a part of the celebration.

Pongal is a traditional harvest festival celebrated primarily in Tamil ... Families gather to celebrate the harvest, a season that reflects the fruits of collective hard work.

As idyllic as it sounds, growing fruit at home can be intimidating, and it can take five years or longer for many varieties to yield a worthwhile harvest. But you shouldn't give up this dream just ...