Mashed potatoes can be a bit bland as a side, especially if you make them on a regular basis, but one creamy, spicy ...

If you’re whipping up a batch of mashed potatoes, take note of this easy one-ingredient upgrade I learned from Martha Stewart ...

Creamy herbed butter mashed potatoes are packed with flavor and dripping with buttery decadence. ✅Ingredients • 3 lbs. russet ...

Mashed potatoes are one of my top comfort foods, and I love an ultra-smooth, creamy version laden with butter and cream or milk. They’re also a blank canvas when I feel like changing it up a bit, and ...

Use russet potatoes if you prefer mashed potatoes with a traditional fluffy texture that easily absorb additions like butter. Opt for Yukon Gold potatoes if you want creamier mashed potatoes and an ...

Leftover mashed potatoes can be frozen for up to two months. Adding extra fat, like cream or butter, before freezing can help mashed potatoes retain their texture. Frozen mashed potatoes can be ...

These quick and easy mashed sweet potatoes are deliciously creamy and fluffy with just the right amount of sweetness and ...