St. Patrick's Day is Sunday, which for many people means three things: green beer, shamrocks and corned beef and cabbage. The specialty dish, made with salt-cured beef or brisket and cabbage, is a ...

Add Yahoo as a preferred source to see more of our stories on Google. Corned beef and cabbage served up hot and fresh at TP's Irish Restaurant in Penfield Monday, March 11, 2024. St. Patrick's Day is ...

Why are all those Irish eyes a-smilin'? It's almost St. Patrick's Day, the one holiday each year where drinking, pinching and a wee bit o' hijinks are the order of the day. Taps turn green, beef gets ...

SUNDAY (Family) -- Celebrate St. Patrick's Day a day early with corned beef brisket with dilled cabbage(see recipe). Serve with Roasted red potatoes and rye bread. For dessert, keep it light with ...

Start looking for shamrocks and fire up the Crock-Pot for corned beef and cabbage because March 17 is St. Patrick’s Day. There will be celebrations honoring Patrick, the patron saint of Ireland, by ...

It doesn’t feel quite like St. Patrick’s Day until you dig into a mouthwatering heap of corned beef and cabbage. The nostalgic meal is made with corned beef, cabbage, potatoes, and carrots. While ...

St. Patrick's Day is Sunday, March 17, and the dish famously used to observe the holiday is corned beef and cabbage. It's not a traditional Irish dish, but rather the outcome of Irish immigrants ...