Stella Parks, pastry chef and bestselling cookbook author. Related: The 10 Most Common Cookie-Baking Mistakes—and How to ...

When you think of all the reasons to go to a restaurant, cookies probably aren’t among them. They weren’t for me. But after a ...

Bake pastry chef-approved cookies that will star on any dessert spread. Kim Wehby is a copy editor with over a decade of experience in the food and beverage space, including a senior editorial ...

Culinary pros shared their tips for making cookies from premade mixes and doughs taste homemade. They recommended adding salty mix-ins like pretzels, chips, or nuts to the dough. Rolling the dough ...

There’s a new strategy trending on the internet to not bake cookies. The “scrambled cookie” trend calls for cooking chilled cookie dough on the stovetop — instead of in the oven — by ...

THANK YOU. WHICH? YOU’RE A PASTRY CHEF HERE AT NORTHERN SPY. AND ON THE MENU TODAY, A LESSON IN HOLIDAY COOKIE MAKING. AND IN MAKING MEMORIES FOR LIFE. SO THIS IS THE RECIPE THAT WE HAVE BEEN ...

Cool on the cookie sheet for 10 minutes ... Kevin Belton is resident chef of WWL-TV and has taught classes in Louisiana cooking for 30 years. The most recent of his four cookbooks, "Kevin ...

Talented chefs will showcase signature Girl Scout cookie-inspired sweet and savory dishes at the Fork It Over fundraiser scheduled May 9 at Top of the Tower, 446 Main St., Worcester. The event ...

That Honey & Co. recipe is one of the five featured in this year’s Off Duty holiday-cookie collection. All came from restaurants—or, rather, from the deft and experienced chefs who do their ...