Including more broccoli in your diet could reduce the risk of colon cancer, new research suggests. Diet is known to be a key modifiable risk factor for colon cancer — particularly a lack of vegetables ...

Ultra-processed food might be driving colon cancer risk by fueling inflammation in the body, according to a study scientists believe could "revolutionize cancer treatment." Scientists in Florida have ...

Colorectal cancer stands as the third leading cause of cancer-related deaths in US men and the fourth leading cause in US women, according to the American Cancer Society. This year, over 150,000 ...

New long-term research identifies a startling 45 percent increase in colon polyp risk among women with high processed food ...

The Affordable Care Act (ACA) has led to increased guideline-concordant care for colon cancer among non-white patients, patients from rural areas, and patients from the most deprived neighborhoods in ...

Colorectal cancer, or colon cancer, is a silent threat most of the time, starting right inside one's colon. However, in its earliest stages, it looks nothing like cancer at all. To the trained surgeon ...

Becca Stanek is an experienced writer and editor who is passionate about exploring the ways we can feel better mentally and physically to get the most out of our lives. She has worked for publications ...

Each year, close to 2 million people around the world are diagnosed with colorectal cancer and roughly 935,000 people die from it. Scientists say they have developed a new stool test that is more ...

Japanese golf legend Masashi Ozaki died at 78 after battling stage 4 sigmoid colon cancer. The disease develops in the lower ...