This Cream Cheese Pound Cake recipe is unlike anything you've ever ... Starting a pound cake in a cold oven may sound odd, but it is a necessary step to get the best out of this recipe.

It's clear that "low and slow" is a delicious way to go when making pound cake. Here, Robinson shares her family's recipe for Cold Oven Pound Cake ... of stand mixer, cream together butter and ...

“We are a cake ... s basic pound cake. The cake can be decorated as you like or served simply with citrus-glazed fruit. 1. Heat oven to 350 degrees. Cream butter and cream cheese with an ...

sent in a recipe for coconut cream cheese pound cake, which she said came from an ... Bake in a preheated 325 degree oven for 1 1/2 hours or until toothpick tests clean. Cool in pan for 10 to ...

Preheat oven ... cake made with butter (which hardens in the fridge), our olive oil cake is delicious served cold — which is exactly what we recommend. Be sure the butter and cream cheese ...

Using electric mixer, beat butter and cream cheese in large bowl until fluffy ... Transfer batter to pan. Place pan in cold oven. Set temperature at 200°F; bake 20 minutes.

Post-Dispatch photo Vanilla Cream Cheese Pound Cake Yield: About 24 servings Ingredients Preheat the oven to 325 degrees. Spray two 8½ x 4½x 2½-inch metal loaf pans with the baking spray or ...