Read more: Secrets For Making The Best Scrambled Eggs The French take culinary traditions very seriously, and Christmas is no ...

Christmas Eve is celebrated in India with as much fervor ... For Christmas Day dinner, we usually make a typical French onion soup made with yellow or white onions, olive oil, vegetable broth ...

Much like the Christmas feast, French church services are packed on Christmas Eve, not Christmas Day. It’s a tradition for families celebrating the holiday to attend a midnight mass after the ...

Christmas Eve dinner doesn't need to be complicated ... Plus, there's a layer of cheesy bread slices just like with a French onion soup. A perfectly seared steak is delicious in its own right ...

More than 70 years ago, my French Canadian mother made a road trip ... In my family, kufta became a Christmas Eve tradition. The meatballs were offered along with ham, turkey and yalanchi, lemony ...

Christmas in France would not be complete without free-flowing champagne, oysters or a bûche de Noël. And the French holiday season is longer than most – stretching into the New Year with ...

This French fine-dining restaurant is housed in an original 1750 farmhouse and serves hyper-seasonal dishes. This holiday season, the eatery will offer an exquisite tasting menu on Christmas Eve ...

Chefs Florent and Amelia Marneau, the husband-wife duo who own and helm the kitchen at this contemporary French eatery, will host a four-course Christmas Eve dinner. Menu highlights will include a ...

For Christmas Eve and Christmas Day ... holiday festivities are given a touch of French flair. On Christmas Day, with seatings from 1pm to 8:15pm, Le Crocodile will serve a special three-course ...