Ground chicken - I used one pound of ground chicken, however ground turkey or pork will be a great substitution. Green beans ...

One of our favorite family dinners is this one pan chicken, green beans, and potatoes baked with garlic and lemon. It's healthy, delicious, and easy to make! This one sheet pan chicken dinner is ...

Tender chicken meatballs brushed with a savory sauce ... with meatballs on one side and green beans on the other. After their stint in the oven, the meatballs get a sticky coating of sweet soy ...

Squeeze the juice of the second lemon over all the potatoes and chicken. Bake in the hot oven for 30 minutes, then with a hot pad, shake the pan to loosen the potatoes. Then bake for 15 minutes more.

Use different beans, replace the chicken with beef or pork ... You could also omit the green enchilada sauce. It will lessen that wonderful tomatillo flavor but, if you like a milder chili ...

use it as a marinade for chicken cutlets or tuck it in dumplings (and dip those dumplings in it, too). Tofu and Green Beans With Chile Crisp Makes 4 servings Chile crisp, a fiery hot-pepper ...

Make the ham hock stock: Bring 3 quarts water, chicken stock ... Wipe Dutch oven clean. Make the green beans: Melt butter in Dutch oven over medium-low. Add garlic, and cook, stirring occasionally ...

Boneless chicken breasts browned in a pan then covered in a rich tomato sauce with onions and herbs and topped with mozzarella make a delicious supper. Served with butter bean mash and salad ...