And this tuna cake recipe is just that. Made with canned tuna and simple ingredients, these cakes are full of texture, packed ...

Use canned tuna chunks in spring water or oil (the choice is yours) to make my Sesame seed-crusted Thai fish cakes (photographed above). They are delicious served with my fresh cucumber relish.

These tuna fish cakes are a great way of using up leftover mashed potatoes, get the kids to help with the cooking and they may never ask for fish fingers again. Serve with easy sweet potato fries.

For whatever reason, canned crab meat has not reached the high quality levels of things like canned tuna and canned smoked ...