canned mackerel is the versatile addition your pasta is missing. We consulted Charlotte Langley, founder of Nice Cans and Langley Foods, for her expertise on how best to use store-cupboard safe ...

While perfect as a snack, canned mackerel can also be incorporated in more elaborate culinary creations. The rich, creamy texture of canned mackerel makes a perfect addition to pasta dishes.

When it comes to supporting brain health, the right foods can make all the difference—and you don’t even have to look beyond ...

First up is canned mackerel, which has become tremendously popular in recent years. “The best part of canned food is that you get to eat the bones, skin and all," says Kuniaki Arima ...