When it comes to desserts, I've always been more of a chocolate pudding girl. Growing up, I'd happily gobble down instant or homemade chocolate pudding, and then lick the spoon and the bowl.

Love caramel and butterscotch flavors? Try this Paleo-friendly pudding recipe made with all natural and wholesome ingredients. Not only is it spoon-licking good, but you can easily whip up a batch in ...

Once upon a time, butterscotch was the darling of the American sweet tooth, casting its golden glow over puddings, pies, sauces, candies, cake frostings--you name it. Now there are people who’ve never ...

Throughout my childhood years, pudding was a frequent after-dinner treat on Friday nights. It was on a heavier rotation (along with the occasional bowl of orange Jell-O) throughout the summer months, ...

Every week, we’re spotlighting a different food blogger who’s shaking up the blogosphere with tempting recipes and knockout photography. Below, Brooke Conroy Bass of Chocolate & Marrow gives new ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Though many of us have come to know and love packaged pudding, you'll be excited to learn that making ...

Classic butterscotch pudding is enhanced with tangy whipped crème fraîche and warm, spicy gingersnap crumble to make a beautiful parfait. Joanne Chang is a James Beard award-winning pastry chef, ...