American Buttercream Frosting Rich, sweet, fluffy, and fail-proof—this buttercream is a baker’s essential. Whether you’re ...

If you're looking for an easy hack for eliminating air bubbles from your buttercream frosting, look no further. Here's how to ...

It's a foolproof choice for Chocolate Cupcakes. This easy frosting has just four ingredients: butter, cream cheese, vanilla extract, and powdered sugar. A ratio of one part butter to two parts ...

As a professional baker, I can tell you that having a dependable vanilla buttercream frosting recipe to lean on is incredibly valuable. For a long time, I used to just wing it. Instead of using a ...

Buttercream, also referred to as butter icing or butter frosting, is a sweet type of frosting with butter as its main ingredient. With so many complicated recipes online, it can be hard to know ...

Morgan Hunt Glaze The cake recipe itself is a carrot cake ... The Swiss meringue buttercream is silky and light, with a much more tempered sweetness compared to an American-style buttercream.

Creamy and sweet, this white chocolate buttercream frosting spreads like a dream and can complement a wide range of flavors to create a truly memorable dessert. Grace Parisi a former senior test ...

Icing can be stored in an airtight container for up to 3 days. Note: If you are icing a 3-layer cake, use the following recipe proportions: 1 1/2 cup unsalted butter, 8-10 confectioners' sugar ...