If you love the combination of chocolate and peanut butter you’re going to love this homemade brownie recipe! These peanut butter cup brownies are fudgy, chocolatey and full of peanut butter flavor!

The easiest way to take homemade brownies over the top? Swirl in jam or something creamy or tangy like nut butter on top before baking. Try swirling in half a cup of your favorite jam or caramel ...

There are three pretty good substitutions for eggs in brownies when you are making them from scratch, says Keiry Palma, ...

(The parchment paper will later be used as handles to lift the brownie out of the pan.) Preheat oven to 350 F. Place the 1 cup butter in a pot, set over medium heat, and heat until just melted.