Fresh cod fillets are seasoned ... and bake for 15-20 minutes. The fish is ready when it flakes easily with a fork and has an ...

Never had cod fish recipes before? First let's get the basics ... A common way to season cod is to drizzle olive oil over the cod fillets, then add a squeeze of fresh lemon juice, before ...

More Amazing Seafood Recipes Heat the oven to ... about 10 minutes for 3/4-inch-thick fillets. Sprinkle the chopped fennel fronds over the cod. Fish Alternatives Use other relatively thick ...

There she focused on baking family recipes ... like this cod dish, which uses accessible and affordable ingredients. “Finding a fish that’s really universal and giving it a flair was important ...

Add the flour and stir well then gradually add white wine and fish stock, using a whisk to ... to 200C/180C fan/gas mark 6. Season the cod fillets with salt and freshly ground white pepper ...

Skin or pin-bone fillets either before or after cooking. The flaky flesh flesh works well poached, baked, fried or grilled and it also complements rich sauces. Cod is the most popular fish for ...

Many of our galleries curate recipes ... Fish Alternatives Other relatively firm, thick fillets or steaks that would be good include orange roughy, grouper, and halibut. Variation Cod with Spicy ...